It's sour

By VicentaLakin

It's sour

Recipe Recommendations

  • Dried tofu skin 2 bunk
  • Lu Liao appropriate amount
  • onion appropriate amount
  • garlic appropriate amount
  • coriander appropriate amount
  • chili oil appropriate amount

Steps for It's sour

  • Make It
    1
    It's about two bowls of water in the pot. Add the right amount of halogen. I've added about five spoons。
  • Make It
    2
    There's an onion in the soup, and if you like spicy, you can put some peppers in it. The fire opens for five minutes. Just smell the spice。
  • Make It
    3
    Put it in clean tofu skin, boil it for about five minutes. It's free. Tofu skin is supposed to eat directly. It'll taste better。
  • Make It
    4
    Cook it and put it in the big bowl, so that the tofu skin will bubble, and it'll taste better. The longer the bubble takes, the more it tastes。
  • Make It
    5
    Pick up the tofu skin and cut it to the west. Sliced fragrance, onions, garlic. It already smells like salt, so you don't have to put salt in it. You can just add it if you like. Just mix it evenly with the chili
  • It's sour Make Tips

    One, I prefer home-grown halogen packs, healthy ingredients, simple operations, good taste. It's a good place to eat something at home. You used to eat a lot of meat with a little ducks or something, and now you're eating less meat. 2. The practice of pepper oil is not spicy: when the oil is hot in the pot, it is spicy, when the fire is shut down, it is put in a sliced pepper, which smells like pepper but is not spicy and suitable for people who do not eat spicy。

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