- What

1

An egg is inserted into a bread-crumb, which is poured into milk, salt, sugar, and mixed with chopsticks. (in the order of liquid before powder)

2

High powder, low powder, milk powder, yeast powder in the middle pit. (avoiding direct contact with yeast and salt to affect activity)

3

Adjust menu: Noodles — choose bun pizza noodles — start the button. It's 90 minutes。

4

After 10 minutes in groups, press the pause button and put butter。

5

Go on, face, pull out the thick film。

6

The noodles are fermented twice as big and their fingers are fermented with flour and holes。

7

A small agent with an average of 100 grams was removed and slipped into the burger mold。

8

Just take a little bit of pasta into the two grams of cocoa powder and cover it up

9

All re-ferment to 1.5 - 2 times larger。

10

After the fermentation, the cocoa noodles are fined and the contours of the branches appear on the surface。

11

Take a few slices of pasta and carve them with a flower mold。

12

Put the size and size of the flowers wrongly on the branches。

13

It can be arranged according to personal preferences。

14

When an egg (out of weight) is removed, it is evenly painted with an egg fluid. The oven is preheated: 180 degrees up, 170 degrees down and 15 minutes in the lower middle。

15

The finished chart。

16

A romanticly poetic burger

17

♪ Taste soft ♪

18

You can pick up the food you like。

19

It's easy to do with it

20

The finished chart。

THE RECIPE USES THE ACA OVEN, THE ACA BAKERY, AND THE TEMPERATURE OF THE OVEN VARIES FROM ONE TO THE NEXT. THE DIFFERENT BRANDS OF FLOUR ARE OF A DIFFERENT WATER-SORTING NATURE AND THE LIQUID SECTION IS ADDED AS APPROPRIATE. THE YEAST POWDER MUST BE HIGH SUGAR-RESISTANT. DEPENDING ON WEATHER CONDITIONS, FERMENTATION TIMES CAN BE EXTENDED APPROPRIATELY IF THEY ARE NOT SUFFICIENTLY FERMENTED. THEY ARE FERMENTED IN OVENS WHEN THEY ARE PUT IN A HAMBURGER MOLD, AND WHEN IT'S HOT, THEY DON'T HAVE TO DEVELOP YEASTS, CLOSE THE OVEN DOORS, AND FERMENT SLOWLY IN CLOSED SPACES, SUCH AS COLD WEATHER OR RUSHING TO MAKE THEM, AND A BOWL OF WARM WATER AT THE BOTTOM. WHITE SUGAR CAN INCREASE OR DECREASE APPROPRIATELY WITH PERSONAL PREFERENCE. HAMBURG IS VERY SOFT AND DELICATE, AND IT'S GOOD TO EAT WITHOUT A SIP, AND IT'S GOOD TO HAVE THE FOOD IN THE MIDDLE。