What's that
By VicentaLakin
Scorch meat is a fragrance made of vegetables! I've chosen peppers, beans, carrots, onions, beans, cuisine, culinary culinary, colorful, and corny, and a good, nutritious breakfast
Recipe Recommendations
- pork appropriate amount
- edamame appropriate amount
- color pepper appropriate amount
- carrots appropriate amount
- douchi appropriate amount
- mustard appropriate amount
- green onions appropriate amount
- soy sauce appropriate amount
- starch appropriate amount
- dried chili two
- ginger appropriate amount
- edible oil appropriate amount
- salt appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for What's that
1
All the cedars, the ginger stings
2
Ginger moth, soy sauce, starch in the meatloaf bowl with a proper amount of water. even
3
Put in the right amount of oil, put in the dry chili, put in the meat-dicking pan. "If you want to get old, you're gonna have to put water in it and you're gonna have to put it in it."
4
Put the right amount of salt in the vegetable
5
Put the meat in the saucer
6
Done
7
It's really good with corn nests