The ginseng soup and the cucumber
By VicentaLakin
FRESH WATER FOR COOKING ONLY WITH SPICY BLACK PEPPER. LOOKS LIKE THERE'S A BIT OF MONOTONOUS, BUT IT'S NOT A LOW PROFILE. THE SEA CUCUMBER'S CLEAN Q BULLETS HAVE A SLIGHT SENSE OF SPICYNESS, BUT RATHER OF ELEGANCE。
Recipe Recommendations
- sea cucumber 3 pieces
- salt 2 grams
- chives 2 pieces
- baby vegetable 1 tree
- pepper 4 grams
- water 600 ml
- salty and fresh
- stewed
- ten minutes
- ordinary
Steps for The ginseng soup and the cucumber
1
A healthy sea cucumber cuts across the middle and burns it for three minutes with wine and ginger chips。
2
The doll bag goes out to the leaves, cut into four petals。
3
Water is added to the pot, and the processed doll food and sea cucumbers, salt and pepper powder are added。
4
Cover the pan and start the "cooked noodles" function. I don't know.
5
When the cooking is over, the onion flowers will come outThe ginseng soup and the cucumber Make Tips
1. The dish is made of fresh water for the purpose of exorcism and may be replaced by chicken soup. The pepper powder is also tedious, detached, medium and oral, so it cannot be reduced。