Baked eggplant with garlic flavor

By StanMetz

Baked eggplant with garlic flavor
If you don't want to cook cooking with oil smoke in summer, try this! Easy to make, delicious!

Recipe Recommendations

  • eggplant two
  • garlic cloves ten
  • red pepper half a
  • pepper appropriate amount
  • salt appropriate amount
  • spicy oil a spoonful

Steps for Baked eggplant with garlic flavor

  • Make step 0
    1
    Wash the eggplant, peel the garlic and set aside.
  • Make step 1
    2
    Cut the eggplant in half.
  • Make step 2
    3
    Cover the cut eggplant again, cover it with plastic wrap, and put it in the microwave for 3 minutes.
  • Make step 3
    4
    Divide the steamed eggplant in half and place on a baking sheet.
  • Make step 4
    5
    Sprinkle with a little salt and pepper.
  • Make step 5
    6
    Mash the garlic into mashed garlic, dice the red peppers, sprinkle on the eggplant, heat the oven to 200 degrees C for 20 minutes, and sprinkle with a little spicy oil after roasting.

    • Baked eggplant with garlic flavor Make Tips

    If you don't have spicy oil, you can use olive oil or sesame oil instead,

    Recipe Categories

    Recipe recommendation