Soybeans
By VicentaLakin
The soy sauce is a delicious taste: it's light, it's soft, it's soft, it's soft, it's soft, it's good, it's good, it's good
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Soybeans
1
Carrot potatoes cut to silk。
2
The beans are washed clean。
3
Meats are made of black pepper powder and wine for half an hour, and ski oil is to be used。
4
Oil in the pot, onions to blow up the scent, boiled the beans, and a little water for a minute。
5
Put it in potatoes. The carrots are even。
6
It's pouring in the oily silk, and it's going to be very fresh, salty and spicy。
7
Taste: It's nice and light。
8
I'm a good friend of a small size who can update the food production on a daily basis and can be consulted on any questions during the production process。