Pepper sauce
By VicentaLakin
Recipe Recommendations
- millet pepper
- Nande 200 grams
- shisanxiang 90 grams
- MSG 100 grams
- white vinegar 250 grams
- white sugar 350 grams
- sweet sauce 600 grams
- salt
- salad oil 1000 grams
- cooked peanuts 150 grams
- white sesame 50 grams
- super spicy
- sauce
- several hours
- senior
Steps for Pepper sauce

1
One hundred and fifty grams of peanuts baked in the oven for the skin
2
50 grams of white sesame for a boiler
3
Fresh red peppers, wash dry water, go to Ti, crush them with a shredder。
4
Scrambled oil, heated into chili, and then turned into red, then added sweet noodle sauce, Nande, 13 fragrances, white sugar, vinegar, odor, salt, decorated peanuts, white sesame。
5
It's a fire. It's a fire。Pepper sauce Make Tips
Sweet pasta takes a little bit of the pot, and it's always fried to avoid the pan。