Egg pudding
By VicentaLakin
The egg pudding is very simple, because it doesn't use ovens. The little guys with no ovens, they're good with steam pans, they can add milk if they're scared
- sweetening
- steamed
- ten minutes
- simple
Steps for Egg pudding
1
Separate omelet and yolk
2
Take the yolk and add three spoons of milk
3
Add a spoonful of sugar, you can add it if you like
4
Disperse them. Put them in the steam pan
5
It's delicious