Hot kohlrabi
Ingredients: salt,MSG,soy sauce,onion,Jiang,oil,pepper,dried chili,kohlrabi
Recipe Recommendations
- kohlrabi one
- onion appropriate amount
- Jiang appropriate amount
- dried chili of 2
- pepper appropriate amount
- oil appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- MSG appropriate amount
- slightly spicy
- burn
- ten minutes
- simple
Steps for Hot kohlrabi
1
1 kohlrabi, 2 onions, ginger, dried peppers, and appropriate amount of pepper.
2
Wash kohlrabi, drain, and tear into small pieces.
3
Chop the green onions and ginger, and shred the dried peppers.
4
Put the oil in the pan, heat it, add the pepper, and stir fry until fragrant. Then add green onions, ginger and dried peppers and stir-fry until fragrant.
5
Add kohlrabi and stir fry over high heat. Stir fry until the kohlrabi "collapses".
6
Cook soy sauce, add salt and MSG to taste.
7
After stir-frying evenly, remove from the pan and serve on a plate.