Live fish
By VicentaLakin
Recipe Recommendations
- bean sprouts 150g
- white radish half a
- Flammulina velutipes half a pack
- cucumber a
- fish 450g
- soy sauce
- cooking wine
- dried chili 2-3 a
- red pepper of 2
- salt a little
- starch small amount
- pepper oil small amount
- medium spice
- cook
- half an hour
- ordinary
Steps for Live fish
1
Wash the herbs, slice them, use eggnogs, wine, salt, a little starch for 15 minutes2
Carrots, cucumber slices, slices. Gold needles and mushrooms tore them up, beans to clean up3
Let's get a hot boiler and a garlic ginger and pepper. Cream onions are fried, and then the guacamole before the fresh water starts burning, then the fish, and then the taste, that's it