Steamed potatoes, fried eggs
By VicentaLakin
Recipe Recommendations
- eggs of 2
- flour appropriate amount
- potatoes one
- oil appropriate amount
- salt appropriate amount
- chicken essence a little
- chives appropriate amount
- salty and fresh
- fried
- half an hour
- ordinary
Steps for Steamed potatoes, fried eggs
1
Potato Chess
2
Potatoes wash them with fresh water and extract the asphalt
3
We're gonna dry it and we're gonna mix it with corn oil
4
We'll mix the potatoes with flour, and we'll cover them evenly. Pink
5
The water boils and the cages steam for four minutes
6
I'm gonna get a boiler with a proper amount of oil
7
When the eggs are ready, put them in potatoes
8
I'll put salt in it. I'll put it in onions
9
It's as good as vegetarianSteamed potatoes, fried eggs Make Tips
Potatoes must be dry and oiled before they mix flour, so that the steamed potato doesn't get sick. Steamed potatoes are also delicious。