Homemade chicken pine
By VicentaLakin
The chicken pine, which is made of chicken chests for raw materials, is rich in nutrients, fragrances and very suitable for a meat product for the babies. Chicken pines are characterized by high protein, low fat, low cholesterol and low heat。
Recipe Recommendations
- chicken breast 250g
- onion 1
- Jiang 2 tablets
- white granulated sugar 3g
- black pepper a little
- oyster sauce 1 teaspoon
- spiced powder a little
- salt 3g
- fresh soy sauce 1 teaspoon
- salty and fresh
- skills
- several hours
- simple
Steps for Homemade chicken pine
1
Wash the chest of the chicken and cut it big, and put it into the pot with enough water. Put on the ginger onions and turn the fire down。
2
The little fire is cooked to the ground, and chopsticks can easily go in. About 15 to 20 minutes
3
Pick up the chicken and put it on the plate
4
I'll tear my hands to pieces
5
Put the chicken silk in the breadbox and start mixing the jam
6
Add platinum and soy sauce
7
Continue to add salt and other adjustments
8
If you mix it into meat, you'll bake it slowly until the procedure is complete. About an hour。
9
The finished meat pine is kept in seals when it is completely cooled and will be eaten as soon as possible。
10
Done
11
Done