Lunch, egg, fried rice
By VicentaLakin
The sum of rice is two and one can be halved. It's perfect to have fried rice with spicy sauerkraut
Recipe Recommendations
- green beans 120g
- luncheon meat 120g
- Long green pepper of 2
- eggs of 2
- rice 500G
- salt 4g
Steps for Lunch, egg, fried rice
1
Four seasons of beans, lunch meat, cut to the same size of ting, long green peppers
2
Eggs in the bowl
3
Put a little oil in the pot, a little fire, pouring into scattered egg fluids, pouring out eight full-blown, crushing it with a pot shovel, popping it out
4
Put a little oil in the pot again
5
Put it in the lunch meat
6
It's the rice. It's gone
7
Finally, we'll add fried eggs, we'll mix them evenly, we'll add 4 grams of salt。
8
CompletedLunch, egg, fried rice Make Tips
Lunch meat can be replaced with beef or bacon, and four season beans can be replaced with green vegetables. The rice is leftovers, and the leftovers are the only ones that can make more oil