♪ Sooth and sweet ♪
By VicentaLakin
Flowers are rich, a blessed Chinese soothing. The form is as rich as a flower. The photo was taken in the presence of a chorus of the month before the flower, and it was intoxicating. It is a good thing to share this little thing with you, so let us all feel the good mood that food brings us。
Recipe Recommendations
- Medium gluten flour 150g
- white sugar 10g
- water 70ml
- low-gluten flour 120g
- white oil 85g
- bean stuffing 180G
- whole egg liquid appropriate amount
- sweetening
- baking
- an hour
- senior
Steps for ♪ Sooth and sweet ♪
1
prepare food. steam powder: 150g, white sugar: 10g, water: 70ml, low-stuff powder: 120g, white oil (pig oil): 85g, soybeans pie: 180g, whole egg fluid (for brushing): appropriate quantity。
2
production of oily coatings: rounded flour, sugar, water and white oil 25g, and grouping. (c) production of tar pasta: low-banded powder, white oil 60g, and pasta. scratch it and put it in the basin, covered it with a shampoo of 20 minutes。
3
make bean sand cores. each core weighs 20 g, nine in total, and the ball is ready for use。
4
The water and soy noodles were divided into nine pieces. When done, you have to cover your skin to prevent the skin from drying。
5
Take a piece of water and oil, press a thin sheet and wrap it in。
6
When it's packed, close the tail and sort it out. So pack up all the agents。
7
Take a packaged agent, a cow tongue-shaped face。
8
Roll them up and down as tight as you can。
9
Scroll it into a stick. That's so good all the sticks. When you're done, you're gonna have to put on a film for 10 minutes。
10
Take a stick, put one of the interfaces up and place it vertically on the panel。
11
It's a little longer this time。
12
Roll them up and down as tight as you can。
13
Scroll it into a stick. That's so good all the sticks. When you're done, you're gonna have to put on a film and keep it loose for 10 minutes。
14
Take a little stick and flatten one of the interfaces up, wrap the two ends in the middle and wrap them into a sphere agent。
15
Press the flattened agent into a round face, and do not cut the centre with a knife。
16
Each of them will be cut into a radioactive flow, and the same is true of the centre。
17
Put your hands on the face and put the core in the center。
18
When it's wrapped, close it with the tiger's mouth。
19
It's a little organized, and it's going to flip the end of it out and make it look better. This way, wrap all the snacks。
20
Preheat oven 180 degrees. Brush the whole egg fluid on the snack。
21
Up and down, 180 degrees and 25 minutes, medium level roast. In the latter stages of the roasting, where appropriate, the surface is avoided and tin paper may be added. When a roast matures, a little bit of fruit can be added to the core position, and of course it can be omitted。
22
It's a good way to open up the love of life
23
It's hard to grind, into an ink, lighten the October sky。
24
That's all the time
25
I had the whole season。
26
Shh. Don't talk
27
Listen to a flower。♪ Sooth and sweet ♪ Make Tips
1. please increase or reduce the temperature and time of roasting, as appropriate, according to the situation in your oven and the number of baked snacks. 2. liliulu does not like too sweet, so sugar use is not very high. you can increase the amount of sugar you like。