Chicken
By VicentaLakin
i've been working late, and i'm finally taking a break for the baby. cut the bone off the chicken leg, and it's chewing and flaccid. with rice and fragrance
Recipe Recommendations
- chicken leg meat a
- carrots half a
- lotus root a
- salt appropriate amount
- bean paste appropriate amount
- vinegar appropriate amount
- Weidamei appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Chicken

1
Stick it, carrots, bone chicken leg, all of it, ready for use。
2
It's oil in the pan, and it's sour..
3
After the chow, you pour it into the chicken, you turn it over, you pour some wine..
4
When the chicken's fried to color, then put it in the salsa, and then the carrots go on, and when it's ready, put a little vinegar, a little soy sauce, I put too much sauce, and I don't have salt。
5
Let's have some rice. Eat