Two colored souffles
By VicentaLakin
The fragrance of the red loaf, the first choice of the baked people, the salty mouth, the soft-smelt red bean sand, the yolk of the sand。
Recipe Recommendations
- water 130g
- lard 100g
- white granulated sugar 40g
- medium-gluten flour 300g
- low-gluten flour 240g
- egg yolk liquid a little
- black sesame a little
- purple sweet potato powder 15g
- salted egg yolk
- salty and sweet
- roast
- several hours
- ordinary
Steps for Two colored souffles
1
The salted egg yolk was stripped clean and placed in the oven with a little white wine of 180 degrees and eight minutes。
2
Prepare oil peels and souffles, two of the souffles, one of the originals to be added to the lasagna powder, and all to be covered with fresh membranes for 10 minutes。
3
Prepare red bean sand and egg yolk, which is about 25 grams heavy, wrapped in a salty egg yolk and placed in reserve。
4
First, the oil coating is set in two parts in 10 minutes, one of which is to be divided into 16 equals (uncertainly weighted total oil coatings are then divided by 16), the same is true of the original soaks, one of which is wrapped in a soak, and then covered with a dry gauze (evaporated) for 10 minutes。
5
In 10 minutes, 16 pellets of oil were turned into oxen tongues。
6
It was opened from the top to the bottom and 16 were prepared and placed under the veil for 10 minutes。
7
And then 10 minutes later, the rolled pasta was turned off again。
8
Sixteen noodles were rolled back。
9
Ten minutes later, a pair of wings folded and gently swung into a circle。
10
Open the face of the face with a cane and wrap it into a ready soybean egg yellow, and close the face of the face with the mouth of the tiger。
11
Sixteen original soufflés were wrapped up in the oven。
12
The oven is preheated at 170 degrees and the surface is painted with two layers of yogurt and baked in the oven for 35 minutes。
13
The following is the potato, which is divided into eight, the soy sauce is divided into eight, the oil skin is divided into eight, and the soybeans and yolk are divided into 16。
14
Take a bag of oil, a soccer, and eight pieces, in turn。
15
It's the same as the old yogurt。
16
Eight copies of the successive rolls were kept on wet cloth for 10 minutes。
17
Two rolls are rolled up and down。
18
Two volumes will be left in place for 10 minutes and will be cut open from the middle of the scroll with a scraping plate and transformed into two dough。
19
Take an open lasagna and wrap it in soybeans and yolk。
20
When packed, the oven is preheated at 170 degrees and 35 minutes. The soufflés don't use yolk。
21
Two colored souffles。
22
The finished chart。
23
The finished chart。
24
The finished chart。
25
The finished chart。
26
The finished chart。Two colored souffles Make Tips
The oil-coated sofa process must be kept quiet so that the souffles can be stale, so soft, and the slag can fall off. They can also make tea souffles, black sesame souffles, etc。