Peach-cup cake

Charcoal powder used for baking is used as a substitute for synthetic edible edible melanol. Its function is to absorb harmful substances and remove them from the body; to regulate the symptoms of maladaptation arising from diarrhea; to suppress the odour in the faeces; to provide for the growth of intestine acidic bacteria and reduce harmful bacteria; and to provide negative ions that inhibit the production of active yeasts, which is one of the causes of illness. It's a cake that's been added to the charcoal powder. It's got a special taste, a bit of sand. Because charcoal is not soluble in water, unlike sugar, and is stable and not easily decomposed. Although the charcoal powder used for baking is very fine, it is still available. Maybe the sensitive relatives will have a tremor, and the sand is chewing in their mouths, and it's amazing, and they're eating a little bit of charcoal, and it's good to absorb intestines