Bread

By VicentaLakin

Bread
Pancakes, a food that's so popular, but you can make a cake, you have to work hard, you know. It's a three-thirty-thirty roll, three-thirty rolls, nine-thirty rolls, no tacos at home, no big pancakes. It is also important to note that the heat of the fire is 60% hot, 70% hot, and that there are different kinds of pots in everyone's house. There's cookies as far as you can. The proportion of water is good, and I'm not good at math, but according to my methods, no matter how much flour you and I have, you'll see it. Pancakes are pancakes. They're different from hand-crackers. Hand-cakes are hot on water. Because when the face is in the face, it's pig oil, or butter。

Recipe Recommendations

  • Medium concentrated flour 500 grams
  • water 300 grams
  • salt appropriate amount
  • green onion appropriate amount
  • shisanxiang appropriate amount
  • pepper noodles appropriate amount
  • white flour 40 grams
  • vegetable oil appropriate amount

Steps for Bread

  • Make Bread step 0
    1
    The first thing to say about branded cake is that the temperature of the water determines the taste of the cake. It's a cold-water pancakes. It's hard when it's hot. It's soft, it's cold, as the picture shows
  • Make Bread step 1
    2
    Take a bowl or a small basin, water to warm water, 35 or so, hands are not too hot, hands in the water, hands in the water, kicks on the face, hands in the light, seals the mouth, puts aside the skin
  • Make Bread step 2
    3
    Start making souffles, not too dry, flour, onions, 13 fragrances, pepper. Because there are no more fragrances in the house, the fragrance can be made from the pot, crushed with a cane, and the cake made is delicious. It's been a long time since there were vegetable oils, soy oils, soy oils, olive oils. So, if you want, you can cook your own oils, put in onions, roots, onions, garlic, ginger, carrots, peppers, little burnings, the onions and other raw materials
  • Make Bread step 3
    4
    Once the oil is ready, the onions and all the other raw materials, when the oil's cold, the souffle can be made
  • Make Bread step 4
    5
    It's about time to wake up, put some flour on the board, spread it out, come out of the pot, put some oil on your hands or water on your hands, put some flour on your hands, put your hands to the ground, put your stick to the ground, watch over the board, put all the oil on it, put everything on it, put salt on it
  • Make Bread step 5
    6
    Spray one layer of powder
  • Make Bread step 6
    7
    As the figure shows, roll it up, cut a few knives
  • Make Bread step 7
    8
    It's even. Same size
  • Make Bread step 8
    9
    On the side of the rolls, New York, as the picture shows, the noodles, so that you can wipe the electricity, make cakes or pots, pour oil, wait for the oil to heat up
  • Make Bread step 9
    10
    I'll take the first twirl, the first twilight. The embryo
  • Make Bread step 10
    11
    When it's 60% hot, 70% hot, put it in the cake
  • Make Bread step 11
    12
    Three laps, three to the right, three to the right, one to the right
  • Make Bread step 12
    13
    They're both yellow and yellow
  • Make Bread step 13
    14
    When you shake your chopsticks, it spread
  • Make Bread step 14
    15
    As the chart shows, the pan can also shake
  • Make Bread step 15
    16
    What do you think? You're done, folks. Got it? You can try it
  • Bread Make Tips

    Read carefully, and believe that the babies will brand a scent, a fragrance and a good taste, and make it for their family and friends. The whole family will be around the table, eating all the cakes you branded, happiness, satisfaction, with you and your loved ones, friends。

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