tomato scrambled eggs

By ArdenHaley

tomato scrambled eggs
Ingredients: salt,tomato,shallots,eggs,sugar,oil

Recipe Recommendations

  • tomato appropriate amount
  • eggs appropriate amount
  • shallots appropriate amount
  • oil appropriate amount
  • salt appropriate amount
  • sugar appropriate amount

Steps for tomato scrambled eggs

  • Make  step 0
    1
    All material drawings.
  • Make  step 1
    2
    Cut the tomatoes into slices, beat the eggs, and chop the shallot.
  • Make  step 2
    3
    Sit in the pan, put the oil, heat it, and add the eggs.
  • Make  step 3
    4
    Stir fry quickly over high heat and then fill up.
  • Make  step 4
    5
    Start frying tomatoes with residual oil.
  • Make  step 5
    6
    Stir fry until the soup comes out. After the soup comes out, add half a bowl of water to it.
  • Make  step 6
    7
    Wait until the soup becomes thick and pour the eggs and chopped green onion in.
  • Make  step 7
    8
    Stir well, add a little sugar and salt to taste.