Cranberry cookies

Recipe Recommendations

• low-gluten flour
• butter 100g
• the cranberry 30g
• eggs 25g
• sugar 60g

• sweetening
• roast
• several hours
• simple

Steps for Cranberry cookies

1

When butter gets soft at constant temperatures, it pours into sugar and mixs it up

2

and then it pours into the egg and mixs 25ml

3

And then pour into the cranberry mix

4

Rolling low-banded flour with a razor

5

When you're mixed up, you put it in the freezer for about an hour to hard

6

it's about 0.6 centimeters

7

Put it in the middle of the oven, 160 degrees, 20 minutes

Recipe Categories

• baking Recipes
• Kid Friendly Recipes
• afternoon tea recipes