Soy sauce
By VicentaLakin
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Soy sauce

1
Raw material maps
2
The rice and a spoon of old twitch, carrots and tinkles
3
The boiler is hot and oily, the eggs are pumped directly into the pot, which is quickly dissipated, and then condensed and ready for use。
4
A little more oil, a little onions, a little onions, and a little carrot。
5
When rice is pouring in fast, the eggs fall in, with a little salt, evenly。
6
Beautiful breakfast。Soy sauce Make Tips
Eggs can be broken up and added. They're all golden. I like to have white and yellow, and I think it's better, so I just hit it。