Spicy potatoes
By VicentaLakin
Recipe Recommendations
- edible oil 150 grams
- potatoes of 3
- pepper noodles 3 grams
- bean paste 3 grams
- water appropriate amount
- douchi 3 grams
- medium spice
- fried
- three-quarters of an hour
- senior
Steps for Spicy potatoes

1
Potatoes cut into rollers for 10 minutes
2
Put oil in the pot and fry potatoes to gold
3
Take a pot of fire, a little flaming soybean gravy, and in a minute the soybean fragrance, a proper amount of water, potatoes, pepper powder
4
Turn it up