Pancakes
By VicentaLakin
It's pancakes, it's not much powder, the cabbage is the absolute advantage, and the powder and eggs are just connected to the vegetables, not loose. I was afraid that a little powder wouldn't make a cabbage. I didn't know that. It's a little weird, it's a little overheated, and it looks even worse. But well, it's only dark, and it doesn't taste bad; rather, it doesn't have a fragrance. It's not greasy。
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Pancakes
1
Material: cabbage 150 grams, eggs 1, flour 25 grams, salt, water, black pepper, onions
2
The cabbage is laced3
Eggs in the bowl, salt, black pepper scattered。
4
Add flour, mix evenly。
5
Roll in cabbage, blend。
6
Add a little water, adjust the thinness。
7
The pan pours oil, it burns
8
Pour it in the cabbage and put it in pie。
9
Cover the lid, little fire for a few minutes。
10
Turn over, fry the other side。
11
It's a little bit of accelerator on the surface
12
Throw flowers and eat while it's hot。Pancakes Make Tips
Flour use may be added according to its preferences. There's plenty of flour and more water. And a small fire when it is branded, lest it be inclement。