Homemade cream bars
By VicentaLakin
Recipe Recommendations
- milk fragrance
- fried
- three-quarters of an hour
- ordinary
Steps for Homemade cream bars

1
Flour is sifted with salt, oil, yeast, powdered powder, sugar, eggs, milk and a proper amount of warm water
2
And make noodles, and cover it with a shampoo for 30 minutes
3
The good ones are separated from the middle
4
Take a strip
5
Put your hands on it
6
With a cane
7
Cut to about a centimeter
8
Take two overlaps
9
Put a knife in the middle
10
A well-made oil bar
11
Do it in the first place
12
When the boiler is 70% hot, it goes down one by one
13
Turn it around with chopsticks, and keep it even
14
We'll blow up the gold and get the controlled oil
15
It's burning
16
It's a nice little fragrance
17
Share it with youHomemade cream bars Make Tips
You're gonna have to put your hands on the flour before you get out of the pot