Ginger date apple soup

By VicentaLakin

Ginger date apple soup
In the search for apple solutions, we found this sweet soup known as Aunt Tang. Now it feels good. And an autumn rain began to cool, and the rain began to rain, and it washed away what had been warm. The summer goes far away and becomes a distant legend. The sky is full of cold words, and this apple soup can drive away this growing cold. It's too big, it's only two, it's hard to cut it, and it's just a few pieces. Apples were lazy, and there was a show that said apples were more nutritious, which was an excuse for lazy people. Simple single soup, sweet and spicy。

Recipe Recommendations

  • ginger 10 grams
  • Apple half a
  • jujube the 2
  • wolfberry 15 ml
  • brown sugar appropriate amount
  • water appropriate amount

Steps for Ginger date apple soup

  • Make Ginger date apple soup step 0
    1
    Material: 10 grams of ginger, half of apples, 2 dates, 15 milligrams of tact, red sugar, water
  • Make Ginger date apple soup step 1
    2
    Ginger-cleaning slices
  • Make Ginger date apple soup step 2
    3
    Apple washes the nuts, slices。
  • Make Ginger date apple soup step 3
    4
    Red date slices。
  • Make Ginger date apple soup step 4
    5
    Pour water in the pot, burn it。
  • Make Ginger date apple soup step 5
    6
    Pour all the material. It boils and turns into a little fire。
  • Make Ginger date apple soup step 6
    7
    Apples soften, lights out。
  • Make Ginger date apple soup step 7
    8
    Spill out, eat while it's hot。
  • Ginger date apple soup Make Tips

    If it's small, you can have a few more. Apples can choose between skins and skins. The use of red sugar may be added according to its own taste。