Smoky honey and roasted duck legs
By VicentaLakin
The honey duck leg is my favorite dish, and the taste of sweetness is overwhelming。
Recipe Recommendations
- duck leg 2 only
- honey baking material 1 Pack
- salty and sweet
- roast
- several hours
- simple
Steps for Smoky honey and roasted duck legs

1
Duck leg wash。
2
Join the grill。
3
It's a hand massage。
4
Put a toothpick on the hole so it tastes better。
5
Put it in a bag, put it in a freezer。
6
Take it out of the oven and pour it into the bowl so that it can be painted in the middle of the roast。
7
The oven fires 210 degrees and 45 minutes, with brush juice in the middle。
8
It's a nice duck leg。
9
It's a nice duck leg。
10
Attractive now。
11
Attractive now。
12
Let's eat。
13
Let's eat。Smoky honey and roasted duck legs Make Tips
It has to be done before it's too late