Souffle
By VicentaLakin
It's Hangzhou's snack, it's clear, it's sweet, it's not smelly. Souffles made of souffles, in the form of flowers, clear layers of souffles, beautiful faces, cedars, sweet foods, and no flavors, are the usual bouquets of bouquets, and enjoy them. The traditional souffle is made of low-temperature oil. Because the fried sofa petals are very beautiful. But fried food is bad for the health of the body, and for the sake of health, the finished products come out with the same beauty and taste。
Recipe Recommendations
- medium-gluten flour 125 grams
- sugar 15 grams
- lard 20 grams
- water 62 grams
- low-gluten flour 110 grams
- bean paste 100 grams
- sweetening
- baking
- half an hour
- simple
Steps for Souffle
1
Prepare the raw materials。
2
Fifty-five grams of pig oil were added to the sifted powder。
3
Smuggle into groups. Put it in the freezer。
4
The raw materials used in the oil coatings are placed in containers。
5
Slip it to the surface, wrap it with a membrane and hold it for 30 minutes。
6
Split the oily pasta into two pieces, one of which is covered with a few colours。
7
Two-colored noodles split into five
8
Take the sofa out of the fridge and split it into 10。
9
Pump the pink leather and add a white soak。
10
I'm gonna wrap it with a tiger mouth。
11
Tighten the seal and clutter. It's a cow's tongue。
12
Start with a light roll。
13
It's in a barrel, it's in the mouth, it's in the tongue。
14
再Start with a light roll。
15
The two-coloured noodles are rolled into a small barrel... and the mouth is down and loose for 20 minutes。
16
Split the bean sand into 10 pieces。
17
One for each of the two colours, cut from the middle。
18
The two-colored noodles were taken in one piece, and they were flattened with their hands。
19
Placing pink oil skins on white oil skins, with soy sand on pink skins。
20
Close the bean sand and close it down。
21
Take a sharp knife, cut six stripes on the wrapped face, the edge of the knife, the depth of the soybeans。
22
All set back to the grill。
23
Put the grill in the preheated oven. The oven is 170° 25 - 30 minutes。Souffle Make Tips
Because of the heat, the soaks are not easy and sticky, and the mix is even, so they don't get touched. Baking time and temperature are adjusted to the temper of homemade。