Fried melon

By VicentaLakin

Fried melon
The guacamole is also called bitter, and many people because its bitter taste is not very good, it can be reduced much by making this dish with sugar. I used to do it with fried meat or eggs because of the prevailing vegan culture。

Recipe Recommendations

  • bitter melon art. 1
  • oyster sauce appropriate amount
  • garlic appropriate amount
  • sugar appropriate amount
  • oil appropriate amount
  • salt appropriate amount
  • douchi appropriate amount

Steps for Fried melon

  • Make Fried melon step 0
    1
    The melon washes the slices, the garlic, the beans, the spare。
  • Make Fried melon step 1
    2
    Fire on hot pots, oil, and soaked with garlic soybeans, pouring into the guacamole。
  • Make Fried melon step 2
    3
    The guacamole drops salt when it's half ripe, sweets, and two to three minutes with a proper amount of fried oil。
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