Sodium

By VicentaLakin

Sodium
I'm used to fish, but I don't want to be too flat. Let's make a sodium. Spices are rich in trace elements, plant proteins and vitamins, which can stop laxity, acupuncture, increased immunity, blood-breeding muscles, blood-scattered bruises, and are good nutrition

Recipe Recommendations

Steps for Sodium

  • Make Sodium step 0
    1
    Clean up. Cut off the heads on both sides
  • Make Sodium step 1
    2
    go to the skin, cut 0.3ccm thick, cut and put it in the water basin so that it doesn't get dark
  • Make Sodium step 2
    3
    I'm using spoons, two spoons of fragrance, three spoons of salt, four spoons of chicken, and two eggs, in order to measure it, and flour is added with the mix of twigs and spices until the twig is wrapped and the egg fluid is no longer moist
  • Make Sodium step 3
    4
    You'll blow it in five minutes. It's 7 or 80% hot, so it's gonna be okay! One by one, so we don't stick together
  • Make Sodium step 4
    5
    It's hot again, it's hot again, it's a second blow, it's twice in order to make it so thin
  • Make Sodium step 5
    6
    The second shift is fast, the gold is yellow or darker, and the oil pallet is controlled
  • Make Sodium step 6
    7
    It's a good snack. If you don't have a meal, you can make a plate with the garlic seed
  • Sodium Make Tips

    They're very familiar. They don't use water. They don't have to blow up time. Long

    Recipe Categories