Air-cuttered honey wings

Almost every child likes chicken wings, not to mention my little boy. He's always asking me over and over and over and over and over again. Recently, the fresh air frying pot will be able to eat delicious roasting wings in just 10 minutes, with a soft skin, a fresh inside, and a good taste in the finger. Turns out it's more time-consuming to make chicken wings out of ovens, and it's all over the grill and the grill. It is now roasted on chicken wings with an air frying pan, with no oil and no smoke, and it also leachs its own excess grease, which is designed for non-gluceous materials, which is better to wash, and more than twice as much in roast time。

Recipe Recommendations

Aizhong of 6
Weijixian soy sauce 4 tablespoons
chopped green onion appropriate amount
salt small amount
cooking wine 3 scoops
Jiang 5 pieces
minced garlic appropriate amount
honey small amount

salty and fresh
roast
ten minutes
ordinary

Steps for Air-cuttered honey wings

Bleeding two to three hours early in the wings, drying water and placing small holes in the surface with toothpicks。

The formulation removes honey, all materials fall into the bowl, and the chicken wings are massaged repeatedly for 30 minutes。

Picked wings dry the surface with paper towels and put it in the air fryer。

Temperature 200 degrees for 12 minutes。

It's time to take it out and brush a layer of honey on the surface. Keep baking for two minutes。

The time has come for all the extra grease in the wings to go to the bottom of the fried basket。

The finished chart。