The melon

By VicentaLakin

The melon

Recipe Recommendations

Steps for The melon

  • 1
    The melon is cut into pieces, the boiler is 50% hot, and a piece of melon can explode with a bubble
  • 2
    It's about 8 to 10 minutes, and the melon is kind of floating up and up and out, and it's going to burn again to 80% heat, and it's going to go down with a big bubble, and it's going to blow up in two or three minutes, and it's going to make it easier
  • 3
    The oil pours out, leaves a little bit of white water, the sugar powder goes in one direction, the sugar powder melts, the amber color or the silk pulls out
  • 4
    Put in a bowl of cold water and put the melon in it while eating. The shell will be sore
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