Chocolate pie
By VicentaLakin
I like this chocolate pie a lot, I do it a few times, and I've reduced the amount of sugar just to the extent that the family likes it, and it's delicious, and it's perfect for a lovely afternoon
Recipe Recommendations
- milk 120g
- low-gluten flour 125g
- dark chocolate 40g
- eggs one
- brown sugar 60g
- corn oil 28g
- butter 28g
- cocoa powder 18g
- baking soda 2.5G
- baking powder 2.5G
- sweetening
- roast
- an hour
- senior
Steps for Chocolate pie
1
Chocolate cut with a knife
2
Sliced chocolates are placed in a heat-resilient container, insulated and melted
3
Melted chocolate flows
4
Flour, cocoa, powdered powder, sift by little Soze
5
Egg fluids, melted butter, corn oil, red sugar, salt with electric omelet
6
The melted chocolate is evenly mixed in milk
7
Three times into the powder, one third of the flour, and then the next
8
The pasta is completely even
9
Loading a flower bag
10
Squeeze into the oven with a round hole's mouth and form a natural split circle
11
The oven preheats 200 degrees. The ovens are in the middle
12
Boiled pies in two groups. Join your favorite cream, jam, mayonnaise
13
It'll sift with a sugar powdered decoration. It'll be sweeterChocolate pie Make Tips
1. When chocolate is not used in time for melting, it can be placed in hot water with containers so that it does not get colder and harder. 1. A heart can be used for any material it likes. 2. The temperature of the oven is based on the temper of the oven。