Push cake
By VicentaLakin
It's actually the way to make cake cakes, then squeeze cream and put fruit on it. It's easy to pack, it's easy to pack, it's good in a bag, it's very popular。
Recipe Recommendations
- low-gluten flour 80g
- eggs of 4
- fine sugar 65g
- corn oil 28g
- qingshui 60g
- corn starch 1 teaspoon
- cocoa powder 3g
- light cream 100g
- powdered sugar 10g
- Decorative fruit appropriate amount
- sweetening
- baking
- an hour
- ordinary
Steps for Push cake
1
Preparation material。
2
Separate the yolk and the purified。
3
add 35 g of fine sugar to the yolk. hit it with an eggbeater。
4
Add water and corn oil, respectively. And then it's full. Scan low-banded flour. Smash to paste for viscosity。
5
add 30 g fine sugar to the egg count。
6
Purge the eggs to a hard hair. He then added corn starch and continued to pass around for a minute。
7
Take half of the yolk paste, add half of the half of the haired egg, evenly。
8
Take the other half of the yolk paste, add cocoa powder and mix it evenly。
9
The remaining half of the distributed protein is added to the cocoa paste, which is evenly mixed。
10
Roast-painted oilpapers pouring into two mixed paste, creating large bubbles。
11
The middle of the preheated oven, up and down, 180 degrees for 15 minutes。
12
When it's done, take it out and put it on the grill。
13
A small piece of cake made out of a push cake。
14
- Prepare fruit, with all kinds of fruit to be replaced with cetine。
15
Add sugar powder to the cream. Send to the flower state. Load a spare in a flower bag。
16
First, you put the original piece of cake on the bottom, then you squeeze it on a piece of light cream, then you put the cocoa piece on a piece of cream。
17
Squeeze light cream on the top floor. Decoration with an appropriate quantity of fruit is sufficient。
18
Cover the lid and freeze the fridge for more than two hours。Push cake Make Tips
1. The moulds purchased are first to be cleaned and disinfected before they can be used. 2. Decorated fruits may be added at their own preference. Three cakes can also be colored, and they look better. 4. Please print the cupcakes with a cake cane, which, if printed with a bottom toe, will be small and open。