Homemade exotic fruit
By VicentaLakin
It's sour and sweet. It's good to eat with bread
Recipe Recommendations
- Red heart kiwi of 4
- lemon juice small amount
- fine sugar 60 grams
Steps for Homemade exotic fruit

1
Get everything ready
2
The figs go to the core, they're clean, they're sliced
3
Put the guacamole, the sugar, and the lemonade or the lemon jam ready, pour it into the bread bucket and mix it evenly
4
Start the baker jam program
5
The guacamole gets thicker, the surface is bright enough, and then it's cooled
6
Bread with jam. DeliciousHomemade exotic fruit Make Tips
I THINK IT'S BETTER TO CLEAN UP THE JARS OR CANS OF JAM BEFORE THEY'RE MADE, THEN PUT THEM IN THE OVEN FOR 10 MINUTES, AND THEN PUT THE JAM IN THE FREEZER AND KEEP 4