A little turkey

By VicentaLakin

A little turkey
You can add a different dish to your preferences, and you can string at home

Recipe Recommendations

  • Maocai base 30g
  • Spicy fish seasoning 30g
  • Clear oil and slag free hot pot base 50g
  • Fried pepper in red oil 150g
  • chicken 100g
  • garlic 15g
  • ginger 15g
  • Selected red peppers 50g
  • Selected green pepper 50g
  • pepper 5g
  • salt 15g
  • chicken powder 5g
  • sesame 100g
  • pepper oil 100g

Steps for A little turkey

  • 1
    Scratch garlic, ginger and vegetables, and cool the water when the fire is cooked。
  • 2
    Add a little old-screety-freaky, 60% oily, a little ginger and garlic, a little hot chili, a little hot chili, a little hot sauce and a little spicy fish, and then salt, scree, chicken powder, sugar, pepper sauce, sauce, and so on。
  • 3
    The gravy is bundled with bamboo and immersed in the sauce for 20 minutes. A little flavoured peppers, pepper oil and an appropriate amount of sesame sesame can be fed in the sauce。

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