Salted spinach
By VicentaLakin
Recipe Recommendations
- bacon 75 grams
- spinach 240 grams
- MSG appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Salted spinach
1
Food: salt meat (cut), spinach (cleaned)
2
The washed spinach is cut off on the board for use。
3
It's hot and hot。
4
And then the cut spinach flipped。
5
Then, with a proper amount of smelt。
6
Scrambled, ready。