Olio Mango cream cake
By VicentaLakin
My friend's birthday cake, my worst fear is to make flowers. It's a hand injury. Friends like Mango and Olio, so put it together. Simple twirl, with fruit cream, cut some mangos on it, put some olios on it, put a couple of chocolate beans on it, so it's not so bad to see it, most of all friends are very happy
Recipe Recommendations
- eggs of 4
- yogurt 80g
- cake mix 85g
- mango one
- light cream 400ML
- Dragon fruit half a
- kiwifruit of 2
- white sugar 70g
- corn oil 40ml
- Oreo a pack
- sweetening
- roast
- several hours
- ordinary
Steps for Olio Mango cream cake
1
Eggs are separated from yolk, and yolk is mixed with yolk
2
Add corn oil to mix evenly
3
Cake paste
4
Combining into fine yolk paste
5
THE PROTEIN GOES INTO 50 G OF WHITE SUGAR THREE TIMES TO GET A HARD-ON
6
We're gonna have to mix the puffs with the yellow paste three times
7
It's a very delicate cake
8
Cake in the mold
9
Two floors in the preheat oven and 40 minutes in 160 degrees
10
THE CAKE IS BAKED AND COLDED IN THREE SLICES, LIGHT CREAM AND 20 G SUGAR
11
Fruit and Olio are also equipped
12
Put the cake on the wheel, put a cream on it, put the fruit on it
13
Three cakes in turn
14
Put cream on the top and around the cake, and squeeze the edge with a bouquet
15
Put the mangoes, Olio, chocolate beans in the middle, and just the coconuts。