Bread machine, soy toast
By VicentaLakin
One key of bread, it's best to put all the food in one-time, and then the first key starts without charge, just waiting to eat, doesn't it? A non-oil-free formulation (yellow oil, liquid oil) was encountered, so a single key function was tried. It's getting cold, the fermentation doesn't come in summer, so I paused and extended the fermentation. The bread products are evenly coloured, skinless, and the family is satisfied。
Recipe Recommendations
- high-gluten flour 250 grams
- cooked sweet potato 100 grams
- fine sugar 50 grams
- salt 3 grams
- whole egg liquid 25 grams
- milk powder 8 grams
- water 90 grams
- yeast 3 grams
- sweetening
- baking
- several hours
- ordinary
Steps for Bread machine, soy toast
1
Prepare the food, of which the potatoes are cooked and skinned and crushed。
2
Feeds are placed in bread drums in the order in which they are liquid and solid, and red potatoes are added before they are placed in flour。
3
Turning on, the captain press the Burning Colour key and connects the baker to the network. The manual selection program 1 and the windbread are then set in flame, weighing 750 g, and activated. Or you can start the bakery with the AP Ali Xiaoji on your phone。
4
Bread machine self-execution program. It's really quiet. I thought it wasn't on. It wasn't
5
OPENS ALI ' S SMART APP, WHICH ALLOWS YOU TO VIEW THE WORK OF THE BAKERY WHENEVER AND WHEREVER YOU LIKE。
6
Upon completion of the laminate, click the pause button, remove the dough, remove the mixer, then roll it up, reload it in the bread bucket and click to continue。
7
Now it's colder, and the fermentation program didn't meet my requirements, so I suspended it for 40 minutes。
8
And then it starts and goes down to the program "Baking."。
9
At the end of the hour, the beeps up and takes out the bread buckets。
10
Crack out the bread and then cut the slice。Bread machine, soy toast Make Tips
I'M USING A PE9600 WT, AND YOU'RE USING ANOTHER ONE TO MAKE THE RIGHT ADJUSTMENTS。