Corn toast

Recipe Recommendations

• corn kernels 70g
• high-gluten flour 240g
• eggs one
• butter 12g
• milk 150ml
• white granulated sugar 20g
• salt 3g
• yeast 5g

• milk fragrance
• roast
• several hours
• ordinary

Steps for Corn toast

1

The van forgot to take pictures. First, it pours milk and eggs to the bottom of the van

2

And then you pour it in

3

Pour salt in the upper left corner of the bakery

4

Down to white sugar from the bottom right of the bakery

5

And then it pours into high-banded flour

6

Dig a hole in the flour, pour it in the yeast, and the yeast don't touch the liquid below the flour, so the yeast doesn't lose effect, and finally put a lid on it and pick the quick main dish. Package

7

When I heard the bread machine ring, I fell into corn

8

Corn's on the face of the bread a little later

Recipe Categories

• baking Recipes