Korean chili

Recipe Recommendations

• Korean-style rice cake 300g
• carrots Subparagraph 1
• okra 2 pieces
• onion appropriate amount
• qingshui half a bowl
• cooked white sesame seeds a little
• vegetable oil 1 scoop
• Korean hot sauce 1 tablespoon
• Jiang appropriate amount
• garlic appropriate amount

• slightly spicy
• fried
• half an hour
• simple

Steps for Korean chili

1

Preparation materials

2

Let's wash it with fresh water

3

Half a pot of water is boiled in the pot

4

Heat in the other pot, pour in the right amount of oil

5

I'll pour on the onion, and I'll pour it into the vegetables for a minute

6

Join the Korean spicy sauce

7

I'll add half a bowl of fresh water to it

8

I'm going to pour the rice cake in the pot

9

It'll be a fire when you're even

10

Eat it while it's hot, it's soft。

11

Done

12

Done

Korean chili Make Tips

Recipe Categories

• snack recipes
• Elderly recipes
• Korean cuisine