Black sesame waffles
By VicentaLakin
A few days ago, I made a succulent succulent succulent succubus and found that Chinese pancakes were good, that I bought a lot of black sesame powder at home, that I made a little black sesame pie the other day, and that must have been great。
Recipe Recommendations
- low-gluten flour 135G
- lard 67g
- powdered sugar 15g
- with oily skin appropriate amount
- water 70g
- you su appropriate amount
- ordinary flour 200g
- Universal black sesame stuffing 360g
- white sesame appropriate amount
- sweetening
- roast
- several hours
- ordinary
Steps for Black sesame waffles
1
Put ordinary flour, pig oil and sugar in the pellets, evenly mixed
2
70 grams of water, flatted, lax for 30 minutes
3
Making souffles: evenly blended with low-banded flour and pig oil
4
Split the loosely pelt and the soak into 15 equals
5
Wrap the tarp into the tarp, like a soup round。
6
Pack them all up and shut them down. Cover the film with a wet towel for 25 minutes。
7
It's gonna be nicer, the elliptical shape that grows, preferably longer than a palm, and the longer it lasts, the better。
8
Roll up and down。
9
All rolled up and covered with a shampoo。
10
Put a wet towel on top of the top for 25 minutes
11
I'll crush the loose roll with my hands
12
And then you grow stripes with a stick
13
And roll it up and down
14
When 15 rolls of paper are rolled in turn, the film will be covered, the wet towel will be pressed and lax for 25 minutes。
15
Take out the loose rolls and press your fingers in the middle
16
Squeeze in the middle
17
Pressed by the palm of the palm, the group received a thick, thin face in the middle。
18
Just wrap the black sesame into the skin like a soup round
19
Wrap the pack, flatten it into a tortilla, coat it with clean water on its face and spread it with a proper amount of white sesame。
20
Because the ovens were too small, they were all concocted into cakes, and because the dishes were not enough, they were crushed into three pies, and the rest were flat-free and contours. The lower middle of the oven, 200 degrees, is about 30 minutes。