Squirty peanut butter
By VicentaLakin
Creaming sugar
Recipe Recommendations
- maltose 200g
- Green juice powder 2 packs
- milk powder 20g
- water 80g
- peanut 400g
- white granulated sugar 200g
- egg white one
- olive oil appropriate amount
- sweetening
- other
- several hours
- ordinary
Steps for Squirty peanut butter
1
You mix milk powder with juice powder and you add water, malt sugar, egg clean, white sugar evenly。
2
Brush a thin layer of olive oil and pour sugar。
3
Plumbing in peanuts, evening up to feel dry, not sticky
4
Take it out and flatten it。
5
Cut the block. It's better to take the cut out when it's flat. It's hard to cut when it's longer
6
Pack up nice sugar paper on it。