Soybeans and yogurt
By VicentaLakin
A lot of people like souffles, and I'm no different, but it's too sweet to sell them outside, so make them better. It's a lot of success to bite off the skin of the soothing. It's a lot of stuff for people to like。
Recipe Recommendations
- water-oil skin high-gluten flour 300g
- low-gluten flour 200g
- sugar 50g
- white oil 100g
- milk 170g
- salted egg yolk of 20
- bean paste 160g
- oil 150g
- salty and sweet
- roast
- several hours
- simple
Steps for Soybeans and yogurt
1
Oil coatings: 300 g flour, 30 g sugar, 170 g milk, evenly smoothed and covered. Milk can also be replaced with fresh water。
2
Soothing: 200 grams of low-banded flour, 100 grams of white oil, rubbing like bread drumbs in a little bit。
3
An hour after the freezer had been frozen, it was taken out, 20 sheets of tarp and tarcrete were divided, and the tarcrete was wrapped into the tarcrete. Wake up in 20 minutes。
4
Take a pasta and grow the square, and roll it up。
5
I'm sorry
6
Then the old man put a 20-minute waking film on it, and then, in this way, he rolls together, and in order to be cozy, he can do it more often。
7
The soy sauce and the face are evenly mixed, so the soy sauce doesn't stick。
8
The yolk was soaked for half an hour, 10 minutes with white wine, then put in the oven, 160 degrees for 7 minutes, and took it out for cool。
9
Let's split the bean sand into 20 pieces
10
Take a patch of noodles and wrap it in yolk。
11
Plastic
12
Brush the whole egg fluid。
13
Put it in the oven, up and down, 160 degrees。
14
One in the middle, one in the middle
15
It's 25 minutes to get out of the oven when you see a bit of slag on the cake。
16
Done
17
DoneSoybeans and yogurt Make Tips
Because I don't like sweets much, friends who don't have sugar in them can also put some sugar in them。