Olio's cream ice cream
By VicentaLakin
Recipe Recommendations
- Oreo cookies few pieces
- light cream 80 grams
- fine sugar 20 grams
- sweetening
- other
- ten minutes
- simple
Steps for Olio's cream ice cream
1
Refrigerated cream with thin sugar, with a little bit of an eggbeater, to a slow flow
2
Depending on the size of the mold, choose either large or small Olio cookies or make them big
3
Put the cookies in the mold, and then put the cream in the mold, and turn it around, and remove the bubble
4
When you're frozen in the fridge and you're condensed, you flush the mold on the surface with cold waterOlio's cream ice cream Make Tips
This taste is more like ice cream. If you like the taste of a popsicle, you can add a little bit of milk to the cream, and the taste will be stronger. 2. Use of light cream shall also be increased or reduced, as appropriate, depending on the size of the mould