Fresh pepper sauce

Recipe Recommendations

• fresh peppers 500 grams
• Jiang 80 grams
• garlic 80 grams

• medium spice
• pickled
• half an hour
• simple

Steps for Fresh pepper sauce

1

Get some pepper

2

Tore small pieces

3

The pepper mixer is made of sauce

4

Chrysynthetic tomatoes were added to the slurry, and it was said that apples were added, and I did not add, because the mixer needed water. I've got a little vinegar。

5

And finally, the key is to add the finished sauce, and it's sticky and easy to save and taste better。

Fresh pepper sauce Make Tips

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