Maple pecan
By VicentaLakin
McFin is an introspective little snack, a simple quick hand, and can change many tastes as it pleases. The pecan pecan pecan omelet replaces sugar, which tastes very rich and does not taste sweet, and which has a unique scent of walnuts, which is a delicious and nutritious snack。
Recipe Recommendations
- milk 80 grams
- maple syrup 100 grams
- corn oil 60 grams
- walnut kernel 50 grams
- low powder 200 grams
- baking powder 6 grams
- sweetening
- roast
- an hour
- simple
Steps for Maple pecan
1
Get your food ready
2
Combining milk, corn oil and maple syrup
3
Add sifted powder and powdered powder
4
Scramble it with a razor and then some dry powdered walnuts when they're in shape. even
5
Load the mould to eight minutes, preheat to 180 degrees oven, mid-level, 20-25 minutesMaple pecan Make Tips
The walnuts must be roasted first, 180 degrees and 10 minutes, cooled and formed into small pieces of low points and powdered powder must be sifted to ensure that the powder distribution is even so as not to overwrite the taste of the flour