Autumn pasta
By VicentaLakin
Autumn contains abundant proteins, fats, carbohydrates and a wealth of vitamins, calcium, iron, phosphorus, among others, to enhance human immunity. It has the effect of protecting the liver, detiring, cancer prevention, beauty, etc. The pasta is one of the pasta, the closest to Chinese diets, the pasta, the eggs, the autumn, the noodles, the Chinese West, the delicious。
Recipe Recommendations
Steps for Autumn pasta
1
Preparation of food: pasta, autumn, eggs
2
Boil it in the pasta, and boil it all
3
Get some pasta, put some oil in it
4
Autumn shampoo, a little salt
5
Add eggs, evenly
6
Hot pots, oil, fried eggs of acorn
7
In addition to pasta and soy sauce
8
Salt, onionsAutumn pasta Make Tips
1. The pasta is more difficult to cook than the normal pasta; 2. The pasta recovered is more fragrance than a little bit of oil; 3. Autumn is cut thin and placed in a bowl to prevent the loss of slime; 4. Autumn eggs should not be too hot。