YEAST DIY

Recipe Recommendations

• high powder 500G
• pure water 130g
• butter 140g
• Apple 150g
• ugly orange 150g
• Probiotic enzyme starter 1.5G
• pure water
• high activity yeast 4g
• white granulated sugar 50g
• salt 10g
• pear 150g
• orange peel 50g
• gelatin powder 10g

• other
• other
• several hours
• ordinary

Steps for YEAST DIY

1

Flaming roses yeast drums

2

Filter

3

Go slag

4

To measure the diet

5

Put food other than butter and salt in the bread machine for 10 minutes, then butter and salt

6

Pull out the mural. Stop

7

Put in the ten-degree fermenter and press the rice wine key to ferment the machine with constant temperature

8

It ferments to the size of the noodle itself

9

Average 14 splits, rounded

10

It's flat, and it's cut into a cow tongue

11

fermenting itself twice as many times as the bread

12

It's 165 degrees up and down

13

Fresh fermentation, cherries

14

Prepare fresh ingredients

15

apple, pear, ugly orange meat, 150 g slices each, orange skin 50 g chords (30 minutes fermented with fermentation), 100 ml warm water (35 ~ 42°) with 1.5 g fermenter fermentation powder, evenly mixed in 15 minutes

16

Add 400 g with 3 L pure water to the 10-degree 5L yeast drum, evenly mixed with other foods

17

The yeast is running an hour early to clean the air, the yeast drums are in, and they start with the fresh brew

18

每天早晚搅拌一次，68小时后酸大于甜，有麻舌感后起桶，Filter

19

Salted cherry blossoms with warm water bubbles

20

10g of gilt and 50g of pure water

21

Insulation and heat dissolution

22

Fresh insulated water temperature of about 30 degrees, pouring into a melted glitting solution, fully synchronised

23

Joined with a bubbly cherry blossom, like a freezer for two hours

24

Take it out, take it off

25

The yeast omelet set is out

YEAST DIY Make Tips

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