Pumpkin soup
By VicentaLakin
Pumpkin is suitable for diabetics and can reduce blood resin, whether it's for soup, cake or chowder. It's half a pumpkin, it's fertilized, and in one minute's time, you can have a bowl of pumpkin soup。
- salty and sweet
- steamed
- ten minutes
- simple
Steps for Pumpkin soup
1
Materials prepared, pumpkins removed from the skin and seeds cut into small pieces
2
Pumpkin evaporated
3
(b) Pumpkin, milk and salt pouring into the kitchen
4
When it's smoothed with a cuisine, it pours into the bowl, and the surface is decorated with a small amount of a hammer。Pumpkin soup Make Tips
1. Pumpkin is cut into small pieces and can easily be fertilized. 2. The cream can be added and the cream tastes better。