Vegetable oil, black sesame toast
By VicentaLakin
The toast added the sesame-rich mouths and softness, mainly made of vegetable oil. I've chosen one-time fermentation, and my favorite partner can try it
Recipe Recommendations
- vegetable oil 30g
- whole egg liquid 50g
- sugar 45G
- yeast 3g
- high-gluten flour 225G
- milk 90g
- cooked black sesame powder 30g
- salt 2g
Steps for Vegetable oil, black sesame toast

1
All the food's in the breadbox
2
Spill out the membrane
3
And when you're done with it, you're gonna have to take it out for 15 minutes
4
Take a noodle in an elliptical form
5
Shade
6
Put it in the mould
7
Cover the film in the oven and put a bowl of warm water in the oven. Make fermentation。
8
fermented to eight cents full, with a thin whole egg fluid on the surface
9
Put the preheated oven 180 degrees 30 minutes. Watch the colour on the surface and coat the tin paper to prevent excessive colour。
10
When it's baked, it's taken out, and it's warmer, and it's kept in a bag。
11
Done
12
Done